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Grab a big glass of beer first.
Preheat oven to 350 degrees. You can also add links with some basic HTML.
In a large skillet, cook sausage over medium heat until no longer pink and drain on paper towels.
In a large bowl, combine 1¾ cups shredded cheddar cheese and the next seven ingredients.
Fold in the hash brown potatoes.
Spray some PAM Spray on the bottom and sides of a 9x13 pan.
Spread half of the hash brown mixture into the 9x13 pan.
Top with sausage and remaining hash brown mixture.
Sprinkle with ¾ cup shredded cheese.
Cover with foil and cook for 45 minutes.
Uncover and cook for an additional 15-20 minutes until heated through (I did 20).
Serving Size 1 Slice
Servings 5
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.